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1 1/4 c fine egg noodles (or any small long pasta, broken)
1/4 c boneless pork, cut in small strips
6 green onions,sliced
1 clove garlic minced
6 tbsp oyster sauce
2 tbsp soya sauce
1 tsp sugar
Cook noodles and drain.
Fry pork strips in sesame oil. Add onion and garlic and fry few minutes longer. Add noodles and mix in sauce. Heat through.
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